How to Use:
Cut a Lemon: Slice a lemon in half and sprinkle salt on the cut side.
Scrub the Surface: Use the salted lemon as a natural scrubber, applying pressure to grease spots.
Rinse and Wipe: After scrubbing, wipe the area with a damp cloth to remove any residue and leave a fresh citrus scent.
3. Steam Cleaning with Water and Vinegar
Best for: Light grease and grime inside the oven.
How to Use:
Prepare the Mixture: Mix equal parts water and white vinegar in an oven-safe bowl or baking dish.
Steam the Oven: Place the bowl in the oven and heat it to 200°F (93°C). Let it sit for 20–30 minutes. The steam will soften grease and residue.
Wipe Clean: Turn off the oven and carefully remove the bowl. Use a damp cloth to wipe down the interior. For tough spots, use a scraper or sponge.
Additional Tips:
Prevent Future Buildup: Use oven liners or baking sheets to catch drips and spills.
Frequent Maintenance: Wipe down surfaces after each use to prevent grease from hardening.
Natural Degreaser: Add a few drops of dish soap to any of these methods for extra cleaning power.
With these tricks, your stove and oven will stay sparkling clean, making your kitchen a more enjoyable place to cook! ✨🧼🔥
