Vegan Custard Apple Cake – A Creamy, Fruity Delight! 🍏🍰
Introduction
This Vegan Custard Apple Cake is a moist, tender, and flavorful dessert featuring the unique sweet and creamy taste of custard apple (cherimoya or sitaphal). The soft, pudding-like texture of custard apple pairs beautifully with a light, fluffy cake, making this an irresistible treat for any occasion.
It’s dairy-free, egg-free, and naturally sweetened, perfect for anyone who loves a rich, fruity dessert with a tropical twist!
1. Ingredients (Serves 8-10)
For the Cake Batter:
continued on next page
