There’s something wonderfully nostalgic about classic peanut butter cookies. Their rich, nutty flavor, slightly crispy edges, and soft, chewy centers make them a favorite across generations. This easy, flourless recipe requires just a few ingredients and delivers perfect cookies every time. Whether you’re baking for your family or preparing a sweet treat for guests, these cookies are sure to please.
Ingredients:
1 cup creamy peanut butter (unsweetened or lightly sweetened)
1 cup granulated sugar
1 large egg
1 teaspoon vanilla extract
Optional: ½ teaspoon baking soda (for a softer texture)
Optional: A pinch of salt (only if using unsalted peanut butter)
Instructions:
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