Ground Beef Vegetable Soup is a hearty and nutritious dish made with ground beef and a variety of vegetables. It’s a comforting meal that is easy to prepare and can be customized based on your preferences. Here’s a simple recipe for you to try:
Ingredients:
- 1 pound ground beef
- 1 onion, chopped
- 2 cloves garlic, minced
- 3 carrots, diced
- 2 celery stalks, diced
- 1 bell pepper, chopped
- 1 can (14.5 oz) diced tomatoes
- 4 cups beef broth
- 1 cup green beans, chopped (fresh or frozen)
- 1 cup corn (fresh, frozen, or canned)
- 1 teaspoon Italian seasoning
- Salt and pepper to taste
- Olive oil for cooking
Instructions:
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