Ingredients:
– 1 box yellow cake mix
– 1 can (21 ounces) lemon pie filling
– 1 package (8 ounces) cream cheese, softened
– 1/2 cup (1 stick) unsalted butter, melted
Instructions:
continued on next page
Ingredients:
– 1 box yellow cake mix
– 1 can (21 ounces) lemon pie filling
– 1 package (8 ounces) cream cheese, softened
– 1/2 cup (1 stick) unsalted butter, melted
Instructions:
