This lemon and blueberry bread recipe makes a quick, moist, flavorful, and delicious loaf of bread!
This easy baking recipe is topped with a lemon glaze, a classic combination of tart, sweet, and savory flavors! Sure to be a new favourite! Serve it for breakfast, snack or dessert! Love all things lemon?
Try these lemon favorites: Lemon Custard, Lemon Blueberry Pancakes, and Lemon Bundt Cake!
This lemon and cranberry bread is a quick, delicious, and delicious bread, perfect to accompany a cup of coffee or tea. I love the bright flavors of blueberries and lemon, and they go together really well in this simple bread.
Ingredients:
°1½ cups all-purpose flour, plus an additional 1 tablespoon
°1 teaspoon baking powder
°1/2 teaspoon salt
°1/3 cup soft unsalted butter
°1 cup granulated sugar
°2 large eggs
°2 teaspoons of lemon peel
°2 tablespoons of fresh lemon juice
°Half a cup of milk
°1 c fresh or frozen blueberries
PREPARATION:
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