β Place the bread loaf on a cutting board.
β Using a sharp knife, make diagonal cuts about ΒΎ of the way through the bread (donβt cut all the way down!).
β Turn the bread and make crosswise cuts, creating a grid pattern with small pull-apart sections.
β This allows the garlic butter and cheese to melt inside every bite!
2οΈβ£ Make the Garlic Butter Mixture
β In a small bowl, mix melted butter, olive oil, minced garlic, parsley, salt, and black pepper.
β Stir well to combine.
β This buttery garlic mix infuses the bread with rich, savory flavor!
3οΈβ£ Add the Cheese & Butter Mix
β Using a spoon or brush, drizzle the garlic butter mixture evenly into the cuts of the bread.
β Stuff the mozzarella and Parmesan cheese into the cuts, making sure it’s packed in for maximum cheesiness.
β The cheese will melt perfectly, creating gooey, cheesy pockets!
4οΈβ£ Air Fry Until Golden & Crispy
β Preheat the air fryer to 350Β°F (175Β°C).
β Place the prepared bread in the air fryer basket (use foil or parchment for easy cleanup!).
β Air fry for 8-10 minutes, or until the cheese is fully melted and bubbly.
β If you want extra crispiness, air fry for 2 more minutes.
β Golden, crispy, cheesy perfection in no time!
5οΈβ£ Serve & Enjoy!
β Carefully transfer to a serving platter.
β Sprinkle with extra parsley and red pepper flakes (if using).
β Serve warm with marinara sauce, ranch, or garlic butter for dipping!
β Every bite is buttery, garlicky, and packed with gooey cheese!
π₯ Variations & Customization
πΉ Spicy Kick β Add Β½ tsp chili flakes for extra heat πΆ
πΉ Four Cheese Blend β Use cheddar, gouda, provolone, and mozzarella for a cheese explosion π§
πΉ Bacon Loverβs Version β Add crispy bacon bits for a smoky twist π₯
πΉ Herb-Infused β Add basil, oregano, or rosemary for more aroma πΏ
πΉ Pizza Style β Stuff with pepperoni slices & Italian herbs for a pizza-inspired version π
π₯‘ Storage & Reheating Tips
β Store leftovers in an airtight container at room temp for 1 day, or in the fridge for up to 3 days.
β Reheat in the air fryer at 350Β°F for 3-5 minutes to make it crispy again.
β Freeze for up to 1 monthβwrap tightly and reheat in the air fryer when ready!
β Best served fresh, but reheats beautifully!
π Final Thoughts: The Best Pull-Apart Garlic Bread!
This Air Fryer Pull-Apart Cheese Garlic Bread is the ultimate cheesy, garlicky, and buttery snack! Whether for parties, family dinners, or a fun weekend treat, this recipe is quick, easy, and absolutely addictive.