Asparagus Pastaย ๐๐๐๐ฎ๐น
Ingredients:
1 lb fettuccine pasta
2 tablespoons olive oil
1 large onion, thinly sliced
3 cloves garlic, minced
1 lb fresh asparagus, trimmed and cut into 1-inch pieces
1/2 cup freshly grated Parmesan cheese
1/4 teaspoon red pepper flakes
1 tablespoon fresh basil, chopped
1 tablespoon fresh thyme, chopped
Zest of 1 lemon
Salt and pepper to taste
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