Tasty Chicken Piccata with lemon sauce

Ingredients:• 8 boneless, skinless chicken breasts• 1/2 cup all-purpose flour• 1/2 teaspoon salt• 1/2 cup egg substitute (or beaten eggs)• 3 tablespoons olive oil• 2 tablespoons butter• 3 garlic cloves, minced• 6 tablespoons dry white wine or chicken broth• 5 tablespoons lemon juice• 1/8 teaspoon hot pepper sauce• 1/4 cup fresh parsley, chopped• 1/2 cup … Lire plus

I don’t clean the oven for more than 5 minutes. My mother-in-law made two watches the other day and they weren’t as clean as mine.

leaning the oven can sometimes seem like an arduous and tedious task, especially when you are faced with stubborn stains. But do not panic ! With a few simple tips and ingredients you probably already have at home, you can make this chore much easier, faster and more economical. Why clean your oven regularly? Many … Lire plus

Dirty Fries

Ingredients:26 ounces frozen French fries2 tablespoons salted butter, melted8 slices of American cheese½ to 1 cup of Halal beef pepperoni, chopped½ to 1 cup sliced green onionsDirections:

Sparkling Clean Oven: The Bowl Method Magic Trick

Tired of struggling with stubborn grime in your oven? Say goodbye to harsh chemicals and hello to natural, eco-friendly solutions that offer effective results with minimal effort. Discover the magic of the bowl method, a simple yet powerful technique to make your oven sparkle with cleanliness. Importance of Oven Cleaning: Prolonged residue in your oven can … Lire plus

Salted Caramel Chocolate Chip Cookie Bars

Ingredients:• 1 cup unsalted butter• 1 cup granulated sugar• 1 cup light brown sugar, packed• 2 large eggs• 1 teaspoon vanilla extract• 2 ½ cups all-purpose flour• ½ teaspoon sea salt• 1 teaspoon baking soda• 2 cups semi-sweet chocolate chips• 11 ounces soft caramels, unwrapped• 14 ounces sweetened condensed milk• ½ teaspoon sea salt flakes, … Lire plus

Coconut Lemon Crumble Bars

Ingredients:2 cupsflour¾ cupsugar1 tspbaking powder2 cupsdried coconut, medium cutpinch salt1 cupbutter, cut in small piecesFOR THELEMON FILLING⅓ cupcake flour⅓ cupcorn starch1½ cupssugar5 egg yolks, slightly beatenZest of 2 large (or 3 small) lemons, very finely choppedJuice of 2 large (or 3 small) lemons2 cups water3 tbspbutterpinchsaltInstructions:

𝗣𝗿𝗼𝘃𝗶𝗻𝗰𝗶𝗮𝗹 𝗯𝗲𝗲𝗳 𝘀𝘁𝗲𝘄

INGREDIENTS:1⁄3 cup all-purpose flour3⁄4 teaspoon salt1⁄2 teaspoon pepper2 pounds boneless beef chuck shoulder pot roast, cut into 1-inch pieces4 teaspoons olive oil, divided1 cup chopped onion1 tablespoon minced garlic1 cup dry red wine3 cups ready-to-serve beef broth1 can (141⁄2 ounces) diced tomatoes with garlic, undrained1 tablespoon herbes de Provence1 pound new potatoes, cut into quarters2 … Lire plus