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Items needed: 200 grams of crab meat, cut into pieces or rope 200 grams of decorated and deveined shrimp 2 tablespoons of butter soup 1 finely chopped onion 2 halves of an onion, chopped 2 branches of celery, thinly sliced 2-cups of flour soup for every purpose Culinary ingredients: 4 tablespoons of seafood broth 3/4 … Lire plus
Garlic and Butter Baked Potatoes are a comforting and delicious dish. Here is a simple recipe to prepare them. So here are some explanations: To make the recipe a success, you must measure the ingredients carefully and prepare them before starting the recipe. You must also respect the cooking time and temperature, so follow the … Lire plus
Step into a world where simplicity meets sophistication with “Simple Baked Potato Magic: Easy Recipes for Time-Crunched Foodies.” Within these pages lies the key to unlocking the full potential of the humble potato, transforming it into a culinary masterpiece fit for any occasion. Ingredients: 4 large russet potatoes Olive oil Salt Optional toppings: butter, sour … Lire plus
Ingredients:6 large potatoes, thinly sliced1 packet Lipton Onion Soup mix1/3 cup butter, melted1 cup shredded cheddar cheese (optional)1/2 cup chicken broth or waterSalt and pepper to tasteCooking spray or butter for greasingDirections:Prepare the Slow Cooker:Grease the inside of your slow cooker with cooking spray or butter.Prepare the Potatoes:Wash, peel (optional), and thinly slice the potatoes.Mix … Lire plus
Ingredients:1 package English muffins8 eggs1 lb breakfast sausage8 oz mild cheddar cheese, thinly sliced2 cups milk (for sawmill gravy)1/4 cup sausage drippings (add butter if insufficient drippings)1/4 cup flour (for sawmill gravy)1/2 teaspoon salt (for sawmill gravy, or to taste)1/4 teaspoon pepper (for sawmill gravy, or to taste)Directions:Cook the Sausage:
Ingredients:1 cup fresh pineapple, finely chopped1/2 cup water1/4 cup white vinegar1/4 cup honey2 tablespoons soy sauce1 tablespoon fresh ginger, minced2 garlic cloves, minced2 teaspoons cornstarch2 tablespoons water (for cornstarch slurry)1 teaspoon red chili flakes (adjust to taste)Salt to tasteDirections:Combine Initial Ingredients:
Ingredients:32 ounces refrigerated canned biscuits, cut into quarters6 ounces pepperoni, sliced2 cups mozzarella cheese, shredded1/2 cup Parmesan cheese, grated1/3 cup butter, melted1 tablespoon Italian seasoning1/2 teaspoon garlic powder1/4 teaspoon garlic saltRed pepper flakes, optionalFresh parsley, for garnishMarinara sauce, for dippingDirections:Preheat the Oven:
Ingredients:32 ounces refrigerated canned biscuits, quartered6 ounces pepperoni, sliced and halved2 cups mozzarella cheese, shredded1/2 cup Parmesan cheese, grated1/3 cup butter, melted1 tablespoon Italian seasoning1/2 teaspoon garlic powder1/4 teaspoon garlic saltRed pepper flakes, optionalFresh parsley, for garnishMarinara sauce, for dippingDirections:
Indulge in the creamy goodness of our Cherry Cheesecake Fluff – a delightful no-bake dessert that will satisfy your sweet cravings in no time! With its luscious layers of cream cheese, cherry pie filling, and graham crackers, this dessert is sure to become a favorite.Ingredients:– 1 8oz package cream cheese, softened– 1 cup powdered sugar– … Lire plus
Ingredients:For the Coffee Cake:– 2 cans (8 oz. each) refrigerated crescent rolls– 1 package cream cheese, softened– 1/4 cup powdered sugar– 1 egg– 1/2 teaspoon vanilla or almond extract– 1 can (21 oz.) cherry pie filling (or any fruit pie filling in syrup)For the Glaze:– 1/2 cup powdered sugar– 2 to 3 teaspoons milkDirections: