Mexican Street Corn

Ingredients: 4 ears of corn, husks removed 1/4 cup mayonnaise 1/4 cup sour cream or Mexican crema 1/2 cup cotija cheese, crumbled (or Parmesan as a substitute) 1 teaspoon chili powder, plus more for garnish 1 lime, cut into wedges Fresh cilantro, chopped (for garnish) Salt to tasteInstructions:

teriyaki sauce Recipe

Ingredients:– 1/2 cup soy sauce– 1/4 cup water– 2 tablespoons rice vinegar– 2 tablespoons brown sugar– 1 tablespoon honey– 2 cloves garlic, minced– 1 teaspoon grated ginger– 1 tablespoon cornstarch– 2 tablespoons waterDirections:

Creamy Lemon Squares

Ingredients:for crust4 tablespoons (half stick) unsalted butter, melted and cooled, plus more for frying2/3 c almond flour or ground nuts (whichever you prefer)1 cup (4 ounces) graham cracker crumbs1/4 cup sugar1 t grated lemon peelto fill2 egg yolks1 can sweetened condensed milk1/2 c fresh lemon juice (about 5 medium lemons)2 tablespoons fresh lemon juice (about … Lire plus

No bake Chocolate Eclair Cake

Ingredients2 (3.5 oz) package of instant vanilla pudding mix1 (8 oz) container of whipped topping (COOL WHIP) thawed3 cups milk2 sleeves graham cracker squares1 (16 oz) tub chocolate frostingHow To Make No bake Chocolate Eclair CakeIn a medium bowl, mix together the pudding mix, milk and Cool Whip.In an 9 x 13 baking dish, arrange … Lire plus

Cherry cheesecake

INGREDIENTS:CRUST:7 tablespoons unsalted butter1 1/2 cups graham cracker crumbs (about 9 whole crackers)3 tablespoons granulated sugarFILLING:8 ounces cream cheese, softened1 cup powdered sugar1 teaspoon pure vanilla extract1 container cool whip, 8 ounces1 can cherry pie filling, 21 ounces

Pico De Gallo Recipe

INGREDIENTS:1 ½ cups ripe red tomatoes finely diced (about 3 medium tomatoes)⅓ cup white onion finely chopped (about ½ medium onion)1 medium jalapeño or serrano pepper ribs and seeds removed, finely chopped (adjust to taste)¼ cup fresh cilantro finely chopped2 tablespoons lime juice about 1 lime½ teaspoon fine sea salt more to tasteINSTRUCTIONS: