Ingredients:
For the crust:
1 1/2 cups chocolate cookie crumbs (such as Oreos)
1/4 cup unsalted butter, melted
For the cheesecake filling:
24 oz cream cheese, softened
3/4 cup granulated sugar
3 large eggs
1 teaspoon vanilla extract
1/2 cup sour cream
1/4 cup cocoa powder
1/4 cup cherry liqueur or cherry brandy (optional)
1 cup canned cherry pie filling
For the topping:
Whipped cream
Chocolate shavings
Maraschino cherries
Instructions:
Preheat your oven to 325°F (160°C). Grease a 9-inch springform pan and wrap the outside with aluminum foil to prevent leaks.
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