Bread in 20 Minutes – The Perfect Recipe for Those in a Hurry!

• 2 cups all-purpose flour (or whole wheat for a healthier version)
• 1 tbsp baking powder (acts as a quick leavening agent)
• ½ tsp salt
• ¾ cup warm milk or water
• 2 tbsp olive oil or melted butter
• 1 tbsp honey or sugar (optional, for a slightly sweet taste)

Preparation: How to Make Bread in 20 Minutes

Step 1: Preheat & Prep

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