Ingredients:
6 ½ sheets of Graham crackers
2 cups of Mini marshmallows
1 (11 oz) bag of Caramel bits (or unwrapped caramels)
2 tablespoons of Milk
1 (10 oz) bag of Butterfinger bites, coarsely chopped
2 ounces of Semi-sweet chocolate, for drizzle
Instructions:
continued on next page
