Cheesy Meatloaf with Mashed Potatoes – A Comfort Food Favorite!

• 2 lbs ground beef (or a mix of beef and pork)
• 1 cup breadcrumbs (or crushed crackers)
• 1 small onion, finely chopped
• 2 cloves garlic, minced
• 1 large egg
• ½ cup milk
• 2 tbsp Worcestershire sauce
• 1 tsp salt
• ½ tsp black pepper
• ½ tsp smoked paprika

For the Mashed Potatoes:

• 4 large russet potatoes, peeled and cubed
• ½ cup butter
• ½ cup milk or heavy cream
• 1 tsp salt
• ½ tsp garlic powder
• ½ tsp black pepper

For the Topping:

• 1 ½ cups shredded cheddar cheese (or a mix of cheddar and mozzarella)
• ½ tsp black pepper

Preparation

Step 1: Prepare the Meatloaf

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