β 2 cups graham cracker crumbs πͺ
β Β½ cup unsalted butter (melted) π§
β ΒΌ cup granulated sugar
For the Cheesecake Filling:
β 8 oz (1 block) cream cheese (softened) π§
β Β½ cup powdered sugar
β 1 teaspoon vanilla extract β¨
β 1 Β½ cups whipped topping (Cool Whip or homemade whipped cream)
For the Cherry Topping:
β 1 can (21 oz) cherry pie filling π
β Optional: Fresh cherries or chopped nuts for garnish!