✔ 1 ¼ cups all-purpose flour
✔ ½ cup unsalted butter (cold, cubed) 🧈
✔ ¼ cup powdered sugar
✔ 1 egg yolk 🥚
✔ 2 tablespoons cold water
For the Custard Filling:
✔ 2 cups whole milk 🥛
✔ ½ cup heavy cream
✔ 4 egg yolks 🥚
✔ ⅓ cup granulated sugar
✔ 1 tablespoon cornstarch (for stability)
✔ 1 teaspoon vanilla extract ✨
✔ ¼ teaspoon nutmeg or cinnamon (for topping, optional)
