- 1 to 1.5 teaspoons of whole cloves (10 to 15 cloves)
- 250 ml of water
Preparation :
- Bring the water to a boil.
- Add the cloves and simmer for 5 to 7 minutes.
- Turn off the heat, cover and let it steep for 10 minutes.
- Strain, let cool… and it’s ready!
You can eat it warm, or keep it in the refrigerator for up to two days. Simple, quick, and 100% natural!
Multiple uses according to your needs
Clove water isn’t just for drinking. It can also be used as a beauty and wellness treatment:
- As a morning tonic: Half a cup on an empty stomach to start the day off right.
- As a purifying lotion: Applied locally, it gently cleanses the skin.
- As a mouthwash: It helps maintain good oral hygiene.
- As a hair rinse: It strengthens the hair and soothes the scalp.
- As an emergency drink: In case of a cold, it soothes the throat and warms from the inside.
And what about security?
As with any natural remedy, careful use is essential. Clove water is generally well tolerated, but it’s best not to overuse it. A skin test is recommended before topical application. If you are pregnant or taking medication, it’s advisable to seek the advice of a healthcare professional.
A discreet but truly useful infusion, which proves that the simplest solutions are sometimes the most effective.
