These Copycat Outback Baked Potatoes are everything you love about the steakhouse favorite—crispy, seasoned skins with a fluffy, tender center. Made with just a few simple ingredients, they’re perfect as a hearty side or loaded up for a main dish. Serve them with your favorite toppings for a true restaurant-style experience at home!
Looking for that iconic Outback Steakhouse baked potato experience at home? This copycat Outback baked potato recipe is easy, affordable, and delivers that crispy, salt-crusted skin with fluffy insides every time. No need for takeout when you can recreate this steakhouse favorite right from your own kitchen!
Whether you’re planning a cozy family dinner or looking for the perfect restaurant-style side, this baked potato recipe is guaranteed to impress.
If you want some fantastic side dishes, some of my favorite Air Fryer Side Dish Recipes are THE BEST AIR FRYER ROASTED POTATOES, AIR FRYER HASSELBACK BACON AND BLEU CHEESE POTATOES, AIR FRYER PARMESAN CRUSTED POTATOES, and AIR FRYER ROASTED BAKED POTATOES WITH SOUR CREAM AND CHIVES.
