Cotton cake is a family recipe!


½ cup granulated sugar
½ cup cake flour (or all-purpose flour sifted 2-3 times for a lighter texture) 🌾
¼ cup whole milk 🥛
¼ cup unsalted butter (melted & slightly cooled) 🧈
1 teaspoon vanilla extract
½ teaspoon cream of tartar (or lemon juice, for stabilizing egg whites) 🍋
¼ teaspoon salt 🧂

Optional Add-ins: Lemon zest, matcha powder, or cocoa for a twist!


🔄 Step-by-Step Instructions

1️⃣ Prepare the Baking Setup

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