Combine Ingredients:
In a small bowl, whisk together the melted butter, lemon juice, lemon zest, minced garlic, Dijon mustard, cayenne pepper, and paprika until well combined.
Add Herbs and Seasonings:
Stir in the freshly chopped parsley, chives, thyme, and crushed red pepper flakes.
Season with salt and freshly ground black pepper to taste.
Prep Time: 15 minutes
Cooking Time: 12 minutes
Total Time: 27 minutes
Calories: 290 per serving
Servings: 4
Enjoy these flavorful and juicy Cowboy Butter Chicken Skewers with the rich and tangy Cowboy Butter Dipping Sauce for a perfect meal!
continued on next page
