Crock Pot Ranch Chicken Sandwiches: A Flavor-Packed, Easy Meal

• 2 pounds boneless, skinless chicken breasts
• 1 packet ranch seasoning mix
• 1 teaspoon garlic powder
• ½ teaspoon black pepper
• 1 cup chicken broth (or water for a lighter version)
• 1 block (8 oz) cream cheese, softened
• ½ cup shredded cheddar cheese (optional, for extra flavor)
• 1 tablespoon butter
• 4–6 sandwich buns (brioche, hamburger, or hoagie rolls)

Optional Toppings:

• Crispy bacon crumbles
• Sliced pickles
• Lettuce or coleslaw
• Extra ranch dressing drizzle

Preparation

1. Slow Cook the Chicken

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