✔ 1 cup (225g) unsalted butter, softened 🧈
✔ ½ cup (100g) granulated sugar
✔ 2 cups (250g) all-purpose flour 🌾
✔ ¼ tsp salt 🧂
✔ 1 tsp vanilla extract 🌿
For the Dulce de Leche Filling:
✔ 1 can (14 oz / 397g) dulce de leche 🍯
✔ 2 tbsp unsalted butter 🧈
✔ ¼ tsp salt (balances the sweetness!) 🧂
For the Chocolate Topping:
✔ 8 oz (225g) semi-sweet or dark chocolate, chopped 🍫
✔ 1 tbsp coconut oil or butter (for smoothness) 🥥
✅ Optional Garnishes:
- Sea salt flakes 🧂
- Chopped nuts (almonds, pecans, or hazelnuts) 🥜
