Unique Title:
“Fluffy & Fabulous: The 3-Ingredient Sponge Cake Anyone Can Bake”
Introduction
Craving a soft, airy cake but short on ingredients? This 3-Ingredient Sponge Cake is here to save the day! With just eggs, sugar, and flour, you can whip up a light, fluffy, and versatile cake that forms the perfect base for any dessert — or stands deliciously on its own.
No baking powder, no butter, no milk — and no fuss! Whether you’re a beginner baker or just want a reliable classic in your recipe box, this sponge cake will wow with its simplicity and texture. It’s perfect for layer cakes, jelly rolls, trifles, or simply dusted with powdered sugar.
Ingredients
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