Garlic Mushrooms and Broccoli – A Quick & Flavorful Side Dish!

✔ Heat olive oil in a pan over medium heat.
✔ Add garlic and sauté for 30 seconds until fragrant.
✔ Add mushrooms and cook for 4–5 minutes, stirring occasionally, until golden brown.

Tip: Avoid overcrowding the pan—this helps the mushrooms get a nice sear instead of steaming!


3️⃣ Add the Broccoli & Seasoning

✔ Add the broccoli to the pan and toss well.
✔ Season with salt, black pepper, soy sauce, and red pepper flakes (if using).
✔ Stir-fry for 2 more minutes until the flavors combine.


4️⃣ Serve & Garnish

✔ Transfer to a serving dish and sprinkle with sesame seeds.
✔ Serve hot as a side dish, stir-fry topping, or a main meal over rice/quinoa.

Results: A savory, garlicky, and perfectly balanced dish that’s nutritious and satisfying!


🔥 Variations & Customization Ideas

🔹 Make It Creamy – Add ½ cup coconut milk or heavy cream for a creamy garlic sauce.
🔹 Add Protein – Toss in tofu, chicken, or shrimp for a full meal.
🔹 Asian-Style Twist – Stir in hoisin sauce, sesame oil, or oyster sauce for extra depth.
🔹 Spicy Kick – Add more chili flakes or a dash of sriracha for heat!


🥡 Storage & Meal Prep Tips

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