Homemade Vegan Peanut Butter Cookies – Soft, Chewy & Irresistible!

For Extra Crunch – Mix in chopped peanuts or crushed pretzels.
Make It Chocolatey – Add dairy-free chocolate chips.
For a Healthier Version – Use oat flour or whole wheat flour.
For a Softer Cookie – Increase almond milk by 1 tablespoon.


Final Thoughts – The Best Vegan Peanut Butter Cookies! 🥜🍪

💡 These cookies are soft, chewy, and bursting with peanut butter goodness! Perfect for a quick dessert, snack, or gifting, they’re easy to make and completely dairy-free.

📢 What’s your favorite cookie mix-in? Let me know below! ⬇💬

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