✔ In a bowl, mix ground beef, breadcrumbs, egg, onion, garlic, Worcestershire sauce, salt, pepper, paprika, and thyme.
✔ Shape into 4-6 patties (slightly flattened for even cooking).
✅ Tip: Let patties rest in the fridge for 10-15 minutes for better flavor!
2️⃣ Cook the Patties
✔ Heat 2 tablespoons oil in a large skillet over medium-high heat.
✔ Cook patties for 4-5 minutes per side until browned (but not fully cooked through).
✔ Remove and set aside.
✅ They will finish cooking in the gravy!
3️⃣ Make the Mushroom Gravy
✔ In the same skillet, melt butter and sauté onions & mushrooms for 5 minutes, until softened.
✔ Add garlic and cook for 30 seconds until fragrant.
✔ Stir in beef broth, Worcestershire sauce, Dijon mustard, salt, and pepper.
✔ Bring to a simmer and let cook for 5 minutes.
✅ This builds a rich, deep flavor!
4️⃣ Thicken the Gravy & Simmer the Patties
✔ Stir in cornstarch mixture and simmer until the gravy thickens.
✔ Return the beef patties to the skillet, spoon gravy over the top.
✔ Simmer on low for 10 minutes, allowing the patties to soak up the flavors.
✅ Tender, juicy, and coated in rich, savory goodness!
5️⃣ Serve & Enjoy!
✔ Serve hot over mashed potatoes or rice, spooning extra gravy on top.
✔ Garnish with chopped parsley for a fresh touch.
✅ Rich, hearty, and unbelievably flavorful!
🔥 Variations & Customization
🔹 Cheesy Beef Patties – Mix ½ cup shredded cheese into the beef mixture! 🧀
🔹 Spicy Version – Add 1 teaspoon hot sauce to the gravy! 🌶️
🔹 Low-Carb/Keto – Serve with mashed cauliflower or sautéed greens! 🥦
🔹 Extra Creamy Gravy – Stir in ¼ cup heavy cream at the end!
🥡 Storage & Reheating Tips
✔ Store leftovers in an airtight container in the fridge for up to 3 days.
✔ Reheat in a skillet over low heat, adding a splash of broth if needed.
✔ Freeze beef patties & gravy separately for up to 2 months—just thaw & reheat!
✅ Great for meal prep and next-day leftovers!
🏆 Final Thoughts: The Ultimate Homestyle Comfort Meal!
This Juicy Beef Patties with Mushroom Gravy recipe is rich, comforting, and packed with flavor! Whether you serve it with mashed potatoes or rice, it’s a guaranteed family favorite.