1. Brew the Coffee:
Add your ground coffee to your coffee maker, French press, or pour-over filter.
Toss in 1–2 whole cloves or a small pinch of ground cloves. Adjust the amount based on your taste preference.
2. Brew as Usual:
Brew the coffee as you normally would.
The hot water will infuse the cloves into the coffee, creating a balanced, spiced flavor.
3. Serve:
Pour the coffee into a cup and enjoy it black or with your favorite additions like plant-based milk, sugar, or a splash of vanilla.
Pro Tips:
Storage: Mix ground coffee with ground cloves in a 10:1 ratio (e.g., 10 tablespoons coffee to 1 tablespoon ground cloves) and store in an airtight container for convenience.
Experiment with Spices: Add cinnamon, nutmeg, or cardamom for a more complex spiced coffee blend.
Freshness Matters: Use freshly ground coffee and whole cloves for the best aroma and flavor.
Why You’ll Love This Hack:
It’s natural and free of artificial flavors.
It’s customizable, letting you control the intensity of the spice.
You’ll enjoy health perks with every cup.
Try mixing cloves with your coffee for a delicious, aromatic twist that eliminates the need for store-bought flavored blends. 🌿☕✨
