Mango Raspberry Smoothie

Combine Ingredients: Add the mango, raspberries, orange juice, plant-based milk, and chia seeds (if using) into a blender.
Blend: Blend on high speed until smooth and creamy. If the smoothie is too thick, add a little more liquid (juice or milk) and blend again.
Taste and Adjust: Taste the smoothie and add maple syrup or agave if you prefer it sweeter.
Serve: Pour into a glass and enjoy immediately!
Optional Toppings:
Fresh raspberries or mango chunks
Shredded coconut
Granola or crushed nuts
Tips for Success:
Frozen Fruit: Using frozen mango and raspberries gives the smoothie a thick, frosty texture. If using fresh fruit, add a handful of ice cubes.
Customize: Add a scoop of protein powder, a handful of spinach, or a splash of vanilla extract for extra nutrition and flavor.
Storage: If you have leftovers, store them in an airtight container in the fridge for up to 1 day. Shake well before drinking.
Enjoy this refreshing and nutrient-packed mango raspberry smoothie—a delicious way to brighten your day! 🥭✨🍓

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