| Olive oil |
3 tablespoons |
| Red wine vinegar (or apple cider vinegar) |
2 tablespoons |
| Honey or sugar |
1 teaspoon (optional, for balance) |
| Salt |
To taste |
| Pepper |
To taste |
| Dried oregano |
1/4 teaspoon (or 1 tsp fresh, minced) |
| Red pepper flakes |
Pinch (optional, for heat) |
