Melt-in-Your-Mouth Thumbprint Cookies

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Melt-in-Your-Mouth Thumbprint Cookies

Ingredients:

  • 1 cup (225g) unsalted butter, softened
  • ½ cup (100g) powdered sugar
  • 1 teaspoon vanilla extract
  • 1 ¾ cups (220g) all-purpose flour
  • ¼ cup (30g) cornstarch (makes them extra soft)
  • ¼ teaspoon salt

Fillings:

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