1 cup (90 g) whole oats (rolled or steel-cut)
4 cups (1 liter) water
1 teaspoon cinnamon (optional, for flavor)
1 tablespoon honey or agave syrup (optional, for sweetness)
How to Prepare Oat Water:
1. Soak the Oats:
Rinse the oats under running water to remove any impurities.
Soak the oats in 4 cups of water for 6–8 hours or overnight.
2. Blend the Mixture:
After soaking, transfer the oats and water to a blender.
Blend until smooth and creamy.
3. Strain the Liquid:
Use a fine mesh strainer or cheesecloth to separate the liquid from the oat pulp.
Discard or repurpose the oat pulp for smoothies or baking.
4. Add Flavor (Optional):
Stir in cinnamon or a small amount of honey/agave syrup to enhance the taste.
5. Serve:
Pour the oat water into a glass and enjoy chilled or at room temperature.
How to Use Oat Water for Weight Loss:
Morning: Drink one glass of oat water on an empty stomach to kickstart your metabolism.
Before Meals: Consume a glass 20–30 minutes before meals to reduce hunger and prevent overeating.
Daily Routine: Replace sugary drinks with oat water throughout the day.
Tips for Best Results:
Combine with a Balanced Diet:
Pair oat water with a diet rich in fruits, vegetables, lean protein, and healthy fats.
Stay Active:
Incorporate regular physical activity for enhanced weight loss results.
Consistency:
Drink oat water daily for at least one week to see noticeable benefits.
Precautions:
Avoid adding too much sweetener to keep the calorie count low.
If you have celiac disease or gluten sensitivity, ensure your oats are certified gluten-free.
By drinking oat water regularly and maintaining a healthy lifestyle, you can support your weight loss goals and feel more energized throughout the day. Cheers to a healthier you! 🌱✨🥤
Oat Water to Empty Your Stomach and Burn 4 kg Per Week
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