Southern goulash
Ingredients:1 pound ground beef1 onion, diced2 cloves garlic, minced1 green bell pepper, diced1 can (14.5 oz) diced tomatoes1 can (8 oz) tomato sauce2 cups elbow macaroni2 cups beef broth or water1 tablespoon Worcestershire sauce1 teaspoon dried oregano1 teaspoon dried basilSalt and pepper to tasteShredded cheddar cheese for serving (optional)Chopped fresh parsley for garnish (optional)Instructions: