Stove Top Meatloaf

Ingredients 1 package Stove Top stuffing (use one of your favorite flavors, I prefer chicken, but herbed savory is good too!) 1 cup of hot water 2 packages of brown gravy mix (one for the inside of the meatloaf and one for the top) 1.5 lbs ground beef 1 cup cold water 2 large eggs, … Lire plus

Bliss Pineapple Fritters!

Ingredients:• 1 large pineapple, peeled and cored• 1 cup all-purpose flour• 1/4 cup granulated sugar• 1 teaspoon baking powder• 1/4 teaspoon salt• 1/2 teaspoon ground cinnamon• 1 large egg• 3/4 cup milk• Vegetable oil for frying• Additional cinnamon and sugar for dustingInstructions:

BOURBON CHICKEN WITH BROCCOLI RECIPE

4 boneless chicken thighs, cut into 1 in pieces1 cup broccoli florets3 tbsp cornstarch divided3 cloves garlic minced1/2 cup apple juice1/2 cup bourbon1/2 cup chicken broth2/3 cup soy sauce1/3 cup brown sugar1/4 cup ketchup1/4 tsp ground ginger1/2 tsp red pepper flakes1/4 tsp black pepper1/2 tsp salt2 tsp apple cider vinegar4 tbsp veg oil divided

Garlic Bread Lasagna Stuffed Crust Dip!

Ingredients:For the garlic bread crust:1 loaf Italian bread, sliced into rounds 1/4 cup unsalted butter, melted 3 cloves garlic, minced 1 tablespoon chopped fresh parsley For the lasagna dip:1 tablespoon olive oil 1/2 pound ground beef 1/2 cup onion, chopped 2 cloves garlic, minced 1 cup marinara sauce 1 cup ricotta cheese 1/2 cup grated Parmesan cheese 1 cup shredded mozzarella cheese Salt and pepper to taste Directions:Prepare … Lire plus

BBQ Chicken Drumsticks

Ingredients:8-10 chicken drumsticksSalt and pepper to taste2 tablespoons olive oil2 tablespoons paprika1 tablespoon garlic powder1 tablespoon onion powder1 teaspoon cayenne pepper (optional for heat)1 teaspoon dried thymeYour favorite barbecue sauceInstructions:

Creamsicle Orange Poke Cake

Ingredients: 1 box white cake mix (plus oil, water, and eggs as called for on the box) 3 ounces orange jello 1 cup boiling water ½ cup cold water 3.4 ounces instant vanilla pudding mix 1 cup milk 8 ounces whipped topping, thawed 11 ounces mandarin oranges, drained Fresh mint sprigs (optional for garnish)Instructions: