Perfectly Mini Doughnuts – Soft, Fluffy & Irresistible

• 2 cups (250g) all-purpose flour
• ¼ cup (50g) granulated sugar
• 1 ½ teaspoons baking powder
• ½ teaspoon salt
• ½ teaspoon cinnamon (optional)
• ¾ cup (180ml) milk
• 1 large egg
• 2 tablespoons unsalted butter, melted
• 1 teaspoon vanilla extract
• Oil for frying (if deep-frying)

For the Coating:

• ½ cup granulated sugar + 1 teaspoon cinnamon (for cinnamon sugar coating)
• 1 cup powdered sugar + 2 tablespoons milk (for glaze)
• Melted chocolate for dipping (optional)

Preparation

Step 1: Prepare the Dough

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