1. Prepare the batter:
• Mix the egg, flour, water, cornstarch, salt, and pepper in a bowl.
• Add the sliced chicken to the batter, ensuring it’s fully coated.
2. Fry the chicken:
• Heat oil in a pan over medium to high heat.
• Fry the coated chicken until golden brown.
• Set the fried chicken aside.
3. Prepare the sauce:
• In a bowl, mix the BBQ sauce, orange marmalade, and soy sauce. Set aside.
4. Cook the vegetables:
• In the same pan, heat 1 tbsp of oil.
• Stir-fry the onion, bell pepper, and pineapple slices until tender.
5. Combine everything:
• Add the fried chicken back into the pan with the vegetables.
• Pour the orange sauce over the chicken and vegetables.
• Let it simmer until everything is fully coated and heated through.
6. Serve:
• Serve the orange chicken and vegetable mix over a bed of rice.
Enjoy your quick and easy orange chicken dish!
Quick and Easy Orange Sauce – Just 3 Ingredients
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