Sausage and Potato Casserole – A Comforting, Hearty Dish!

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  1. Heat a pan over medium heat.
  2. Brown the sausage until fully cooked, breaking it into crumbles. Remove and set aside.

Step 2: Make the Sauce

  1. In the same pan, add butter and onions. Sauté until soft.
  2. Stir in cornstarch or flour, then gradually add milk, stirring constantly until thickened.
  3. Add garlic powder, paprika, thyme, Dijon mustard, salt, and pepper.

Step 3: Assemble the Casserole

  1. Preheat oven to 375°F (190°C).
  2. Grease a 9×13-inch baking dish and layer half the potatoes.
  3. Sprinkle with half the cooked sausage and half the cheese.
  4. Repeat layers and pour the creamy sauce over the top.

Step 4: Bake to Perfection

  1. Cover with foil and bake for 45 minutes.
  2. Remove foil, sprinkle extra cheese, and bake uncovered for 15 more minutes until golden.

Step 5: Serve & Enjoy

  1. Let it rest for 10 minutes, then serve warm with a side salad or crusty bread.

Serving & Storage Tips

  • Serve hot for the best cheesy, creamy experience!
  • Store leftovers in the fridge for up to 4 days.
  • Freeze in an airtight container for up to 2 months.
  • Reheat in the oven at 350°F (175°C) for 15 minutes for best texture.

Variants: Customize Your Casserole!

  1. Spicy Kick – Use spicy Italian sausage or add red pepper flakes.
  2. Loaded Casserole – Top with bacon bits and green onions.
  3. Veggie Boost – Mix in bell peppers, mushrooms, or spinach.
  4. Lighter Version – Use turkey sausage and low-fat cheese.
  5. Extra Crunch – Sprinkle with panko breadcrumbs before baking.

FAQ: Everything You Need to Know

1. Can I use pre-cooked sausage?
Yes! Slice and layer it directly in the casserole.

2. What’s the best cheese for this dish?
Cheddar gives a sharp, tangy flavor, while mozzarella makes it gooey and melty.

3. Can I make this in advance?
Absolutely! Assemble it ahead and refrigerate overnight, then bake when ready.

4. Can I use frozen potatoes?
Yes, just thaw them first to ensure even cooking.

5. What can I serve with this casserole?
A simple salad, steamed veggies, or garlic bread pairs perfectly!

Final Thoughts: The Ultimate Comfort Food! 🥔🧀

This Sausage and Potato Casserole is the perfect combination of cheesy, creamy, and savory flavors. It’s easy to make, meal-prep friendly, and always a hit with family and friends.

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