- In a skillet over medium heat, cook the ground beef and diced onion until browned.
- Drain excess grease, then stir in the minced garlic and cook for 1 more minute.
Add Ingredients to Slow Cooker
- Transfer the beef mixture to your slow cooker.
- Add crushed tomatoes, diced tomatoes, beef broth, Italian seasoning, salt, pepper, and red pepper flakes.
- Stir well, cover, and cook on low for 6 hours or high for 3 hours.
Add Tortellini & Cream
- Stir in the heavy cream and cheese tortellini.
- Cover and cook on low for another 30 minutes, until the tortellini is tender.
Final Touches
- Stir in the Parmesan cheese and spinach (if using).
- Let cook for 5 more minutes, then serve hot.
Serving & Storage Tips
- Serve with extra Parmesan, fresh basil, or a side of garlic bread.
- Store leftovers in an airtight container in the fridge for up to 3 days.
- Reheat on the stove over low heat, adding a splash of broth if needed.
- Freezing Tip: This soup can be frozen without the tortellini and cream. Add them fresh when reheating for best results.
Variants & Customizations
- Turkey or Sausage Version – Swap ground beef for ground turkey or Italian sausage.
- Vegetarian Option – Skip the beef and use vegetable broth instead.
- Extra Creamy – Blend a portion of the soup before adding the tortellini.
- Spicy Kick – Increase the red pepper flakes or add a splash of hot sauce.
FAQ
1. Can I use frozen tortellini?
Yes! Just add it directly to the slow cooker—no need to thaw.
2. Can I make this dairy-free?
Yes! Substitute coconut milk for the heavy cream and skip the Parmesan.
3. Can I cook this on the stovetop instead?
Absolutely! Simmer everything in a large pot for about 30 minutes, then add the tortellini and cook until tender.
4. What other veggies can I add?
Try adding carrots, zucchini, or mushrooms for extra texture and flavor.
5. Can I use dried tortellini?
Yes, but increase the cooking time to 45 minutes after adding it to the slow cooker.
Final Thoughts
This Slow Cooker Tomato Tortellini Soup with Ground Beef is a rich, creamy, and comforting dish that’s perfect for any occasion. Easy to make, packed with flavor, and incredibly satisfying, it’s a family favorite that you’ll want to make again and again!