The World’s Best Greek Vegan Spanakopita – Crispy, Savory & 100% Plant-Based! 🥬🥧
Introduction
This Vegan Spanakopita is a flaky, golden, and utterly delicious Greek spinach pie made without dairy or eggs! It’s packed with fresh spinach, herbs, and a creamy dairy-free feta filling, all wrapped in crispy phyllo dough.
This classic Greek dish is easy to make, meal-prep friendly, and perfect for any occasion—whether as a main dish, appetizer, or side!
Ingredients (Serves 6-8)
For the Spinach Filling:
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