Title: Apple Pie Biscuits – A Sweet and Flaky Delight

• 2 cups all-purpose flour
• 2 tablespoons granulated sugar
• 2 teaspoons baking powder
• 1/2 teaspoon baking soda
• 1/2 teaspoon salt
• 1/2 cup unsalted butter, cold and cut into small cubes
• 3/4 cup buttermilk (or whole milk with 1 tablespoon of lemon juice or vinegar)

For the Apple Filling:

• 2 medium apples, peeled, cored, and chopped into small pieces (Granny Smith or Honeycrisp work well)
• 1/4 cup granulated sugar
• 1 teaspoon ground cinnamon
• 1/4 teaspoon ground nutmeg
• 1 tablespoon butter
• 1 teaspoon vanilla extract

For the Glaze:

• 1/2 cup powdered sugar
• 1-2 tablespoons milk or heavy cream
• 1/4 teaspoon vanilla extract (optional)

Preparation: