Title: « Cheesy Baguette Boats with Minced Meat, Havarti, and Herbs: A Savory, Melt-in-Your-Mouth Delight »
Introduction: These Cheesy Baguette Boats are the ultimate comfort food, perfect for a casual dinner, a fun appetizer, or a satisfying snack. Fresh, crispy baguettes are loaded with a savory mixture of seasoned minced meat, melted Havarti cheese, and aromatic herbs. Every bite is a delicious combination of flavors, with the creamy cheese melting perfectly over the spiced meat filling. Whether you’re serving them for a special occasion or just as a treat, these cheesy baguette boats are sure to impress!
Ingredients:
- 1 baguette (French or Italian bread)
- 1 lb minced meat (beef, lamb, or your choice of plant-based meat substitute for a vegan option)
- 1 medium onion, finely chopped
- 2 cloves garlic, minced
- 1 tsp dried oregano
- 1 tsp dried thyme
- 1/2 tsp smoked paprika (optional, for extra flavor)
- Salt and pepper, to taste
- 1 tbsp olive oil (for sautéing)
- 1 cup Havarti cheese, shredded (you can use any cheese of your choice, such as mozzarella or cheddar, for a different flavor)
- 1 tbsp fresh parsley, chopped (for garnish)
- 1 tbsp fresh basil or thyme (optional, for extra herb flavor)
Preparation:
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