Title: Clove Water Wonders: Why Boiling Cloves Could Be the Wellness Tip You’ll Be Grateful For
Introduction:
You probably know cloves as a warm, fragrant spice used in holiday recipes or mulled drinks—but their value goes far beyond flavor. When boiled and consumed as a simple herbal infusion, clove water becomes a powerful natural remedy, praised for its antioxidant, antimicrobial, and anti-inflammatory properties. Used for centuries in traditional medicine, this simple drink can support digestion, ease inflammation, freshen breath, and even strengthen immunity. Let’s explore how to make this underrated elixir and why you might just want to sip it every day.
Ingredients (What You’ll Need):
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