Title: Comfort in Every Spoonful: Cabbage Roll Soup Made Simple

Title: Comfort in Every Spoonful: Cabbage Roll Soup Made Simple

Introduction

Craving the cozy comfort of traditional cabbage rolls but not the time it takes to roll and bake them? Cabbage roll soup is the perfect solution. This hearty, one-pot meal combines the beloved flavors of cabbage rolls—tender cabbage, seasoned ground meat, savory tomato broth, and rice—into a warming, fuss-free dish that’s perfect for any night of the week.

Ingredients

• 1 pound ground beef or ground turkey
• 1 tablespoon olive oil (optional, if using lean meat)
• 1 medium onion, chopped
• 3 cloves garlic, minced
• 4 cups chopped green cabbage
• 1 can (14 oz) diced tomatoes
• 1 can (8 oz) tomato sauce
• 4 cups beef or vegetable broth
• 1 teaspoon paprika
• 1 teaspoon dried oregano
• 1/2 teaspoon salt (or to taste)
• 1/2 teaspoon black pepper
• 1 cup cooked white or brown rice
• Optional: lemon juice, fresh parsley, or sour cream for serving

Preparation