- Add fresh potato peels to your compost bin.
- Mix with other green and brown materials (e.g., grass clippings, dry leaves).
- Turn regularly for even breakdown.
Method 2: Blender Fertilizer
- Blend 1–2 cups of potato peels with 3 cups of water until smooth.
- Pour the slurry directly into the soil around your plants.
Method 3: Potato Peel Tea
- Boil peels in water for 10–15 minutes.
- Let cool, strain, and use the nutrient-rich water to feed plants.
Serving and Storage Tips
- Serving: Apply liquid versions once a week to soil around flowering or leafy plants.
- Storage: Fresh peels should be used or composted immediately. Liquid versions can be refrigerated for up to 3 days.
Variants – Other Scraps to Add
- Carrot Tops: Great for leafy greens and herbs.
- Banana Peels: High in potassium—chop and bury near flowering plants.
- Coffee Grounds: Rich in nitrogen, ideal for acid-loving plants.
FAQ
Q: Will potato peels attract pests? A: If left on the surface, they might. Always bury or compost them properly.
Q: Can I use peels from cooked potatoes? A: Raw peels are best. Cooked peels may contain salt or oil that can harm plants.
Q: Is this safe for all plants? A: Yes, when used in moderation. Avoid overfeeding to prevent root rot or imbalance.
With a little creativity and zero cost, you can turn your kitchen waste into a thriving garden tool. Save your potato peels and give your plants the natural nourishment they deserve!
continued on next page
