Title: Grilled Chicken Salad with Avocado Dressing – A Fresh, Healthy, and Flavorful Meal

• 2 boneless, skinless chicken breasts
• 1 tablespoon olive oil (for grilling)
• Salt and pepper, to taste
• 4 cups mixed greens (such as spinach, arugula, or romaine)
• 1 avocado, sliced
• 1/2 cucumber, sliced
• 1/2 cup cherry tomatoes, halved
• 1/4 red onion, thinly sliced
• 1/4 cup shredded carrots (optional)

For the Avocado Dressing:

• 1 ripe avocado
• 2 tablespoons olive oil
• 1 tablespoon lime juice (or lemon juice)
• 1 clove garlic, minced
• 1 teaspoon honey (optional, for sweetness)
• Salt and pepper, to taste
• 2-3 tablespoons water (to adjust consistency)

Preparation:

1. Grill the chicken:

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