Title: Irresistible Cheese Potato Bread in a Pan – No Oven, No Yeast, No Eggs!

• 2 medium potatoes (about 300g), peeled and boiled
• 1 cup (120g) all-purpose flour (or whole wheat flour)
• ½ teaspoon salt
• ¼ teaspoon black pepper (optional)
• ½ teaspoon garlic powder (optional)
• ½ teaspoon baking powder
• ½ cup shredded cheese (cheddar, mozzarella, or a mix)
• 2 tablespoons milk or water (as needed for dough consistency)
• 1 tablespoon butter or oil (for frying)

Preparation

Step 1: Prepare the Dough

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