- 2 cups all-purpose flour
- 1 cup sugar (you can reduce to 3/4 cup for a less sweet option)
- 1 tsp baking powder
- 1/2 tsp baking soda
- 1/4 tsp salt
- 2 large eggs
- 1/2 cup vegetable oil or melted butter
- 1 cup milk (dairy or plant-based)
- 1 tsp vanilla extract
- 1 cup mashed bananas (about 2 ripe bananas) – optional: add cinnamon or nutmeg for extra flavor