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- If possible, use organic lemons. If not, wash non-organic lemons thoroughly with a baking soda solution or veggie wash to reduce pesticide residues.
Remove Wax or Residues
- Many store-bought lemons are waxed. A quick scrub under warm water helps remove it.
Moderation is Key
- While lemon peels can be healthy, consuming them in large amounts might cause digestive upset due to their high fiber and bitter compounds.
4. Practical Ways to Incorporate Lemon Peels
- Zest in Cooking
- Grate or zest lemon peels into baked goods, sauces, marinades, or dressings for extra flavor.
- A small amount of zest can brighten dishes like pasta, roasted vegetables, or chicken.
- Infused Water or Tea
- Add lemon peel strips to your water bottle or tea for a subtle citrus kick.
- Boil lemon peels with water and a sweetener (like honey) to create a simple “lemon peel tea.”
- DIY Cleaning Solutions
- Steep lemon peels in vinegar for a few days to create a natural all-purpose cleaner. The oils in the peel help cut grease and add a fresh scent.
- Homemade Candied Lemon Peels
- Boil strips of lemon peel in sugar syrup, then dry them for a sweet-and-tangy treat or baking garnish.
- Lemon Oil Extraction
- Infuse olive oil with lemon zest for a citrusy cooking oil. Strain well before using, and store in the fridge.
- Body Scrubs
- Mix finely chopped or zested lemon peel with sugar and a carrier oil (like coconut or olive oil) for a refreshing exfoliating scrub.
5. Additional Tips and Precautions
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