- 1 large bag of tortilla chips (preferably baked for a healthier option)
- 1 cup vegan cheese (shredded or melted)
- 1 can black beans (drained and rinsed)
- 1 cup corn kernels (fresh, frozen, or canned)
- 1 ripe avocado (for guacamole)
- 1/2 cup diced red onion
- 1/2 cup diced tomatoes or pico de gallo
- 1/2 cup sliced jalapeños (fresh or pickled)
- Fresh cilantro (for garnish)
- Lime wedges
- Vegan sour cream (optional)
- Salsa (optional)
- Hot sauce (optional)
Preparation:
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