Title: « Vegan Lemon and Condensed Milk Pudding: A Refreshing Dairy-Free Delight »

  1. Creamy and Refreshing: Perfectly balanced with sweet and tangy flavors.
  2. Dairy-Free and Egg-Free: Suitable for vegans and those with dietary restrictions.
  3. Easy to Make: Requires just a few ingredients and minimal effort.

Storage

  • Refrigerator: Store covered in the fridge for up to 3 days.
  • Freezer: Not recommended as freezing may affect the texture.

Conclusion

This vegan lemon and condensed milk pudding is a bright and creamy dessert that’s sure to impress. Its zesty lemon flavor and silky texture make it a crowd-pleaser for any occasion. Try it today and savor this delightful plant-based treat! 🍋✨

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